Crispy Banana Chips

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Crispy Banana Chips
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Difficulty:
easy
Difficulty
Preparation:
5 min.
Preparation
ready in 30 min.
Ready in

Ingredients

for
4
Ingredients
36 ozs Banana
Coconut oil (for frying)
How healthy are the main ingredients?
Banana

Preparation steps

1.

Peel bananas and cut diagonally into 1-inch thin slices. Heat coconut oil to 325°F in a large saucepan (for better results, use a deep fryer) and cook banana slices in portions until golden brown. Drain on paper towels and serve.

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