Fruit and Ice-cream Sundae
(0 votes)
(0 votes)
Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
Ingredients
for
4
- Ingredients
- 4 ripe Banana
- prepared, green gelatin (cubed)
- prepared, green gelatin (cubed)
- 9 ozs Vanilla ice cream
- ⅞ cup cream (48% fat)
- To decorate
- melted Chocolate
- colored Chocolate bean
- Cocktail Cherries
Preparation steps
1.
Peel the bananas and cut in half lengthwise. Place each half in a dessert dish.
2.
Add the jelly cubes to the dishes and top the bananas with 3-4 scoops of ice cream.
3.
Whisk the cream until thick and spoon over the bananas. Drizzle with melted chocolate and decorate with chocolate beans and cherries.