Fruit Tiramisu Dessert
(0 votes)
(0 votes)
Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation
Ingredients
for
4
- Ingredients
- 6 sticks Rhubarb (chopped into 5 cm lengths)
- 1 cup Orange juice
- ½ cup sugar
- 28 Amaretti biscuits
- 1.333 cups double cream (lightly whipped)
Preparation
Kitchen utensils
1 Skillet, 1 Baking sheet, 2 Bowls, 1 Measuring cups, 1 Cutting board, 1 Large knife, 1 Small knife, 1 Tablespoon, 1 Teaspoon, 1 Wooden spoon, 1 Sieve, 1 Rolling pin, 1 Salad spinner, 1 Parchment paper, 1 Hand mixer, 1 Small bowl
Preparation steps
1.
Put the rhubarb in a pan with the orange juice and sugar and gently cook for about 5 minutes or until the rhubarb is just tender. Set aside and let cool.
2.
Set 4 amaretti aside for garnishing. Layer the rhubarb and its juice with the remaining amaretti in 4 individual serving dishes.
3.
Spoon over the whipped cream and crumble the reserved amaretti on top to garnish.
Fall Favorites
Get Fit!
Simple, But Good
Weeknight Dinners
Related Recipes
App Download
Recipe of the Day
Popular Cookbooks
Video of the Week
Current Recipe Search
