Healthy Oatmeal Prune Bread

Preheat the oven to 350 degrees F.

Place the prunes, oats, baking soda and coconut oil in a bowl and add boiling water. Stir gently and set aside.

Meanwhile, in a larger bowl, whisk together the eggs and honey until well combined. Stir the flour and ground cinnamon and then finally the prune and oat mixture. Mix well and pur into a greased loaf pan.

Bake for 45 minutes until the knife inserted into the loaf comes out clean.