Sausage Salad
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Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
Ingredients
for
4
- Ingredients
- 6 Regensburger sausages
- 2 onions
- 3 Tbsps White vinegar
- salt
- freshly ground peppers
- 4 Tbsps vegetable oil
- 2 Tbsps scallions
Preparation steps
1.
Cut sausages into thin slices. Arrange in a circular pattern on a large plate.
2.
Peel onions and cut into very thin rings. Distribute onions over sausage slices. Whisk white-wine vinegar with salt and pepper to taste. Whisk in oil and drizzle dressing over salad. Serve sprinkled with chives.
