No Refined Sugar

Yogurt with Roasted Apple

5
Average: 5 (4 votes)
(4 votes)
Yogurt with Roasted Apple
share Share
print
bookmark_border Copy URL
Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation

Healthy, because

Even smarter

Few, but good ingredients make this dish so healthy: hazelnuts contain valuable unsaturated fatty acids as well as protein, the yoghurt also scores with a lot of protein and also provides bone-strengthening calcium.

Try the dish with pears instead of apples - it tastes even more autumnal.

Ingredients

for
1
Ingredients
2 sour Apple (such as Granny Smith)
1 Tbsp lemon juice
2 Tbsps chopped Hazelnuts
1 Tbsp butter
2 tsps cinnamon
300 grams nonfat Yogurt (0.1% fat)
liquid Sweetener
How healthy are the main ingredients?
Applecinnamon

Preparation steps

1.

Peel apples, core, cut into quarters, then thinly slice. Drizzle with lemon juice. Toast hazelnuts until golden brown and set aside.

2.

Melt butter in a pan and fry the apples. Dust with cinnamon. Pour over yogurt and sprinkle with hazelnuts. Add liquid sweetener as desired.

Fall Favorites

Get Fit!

Simple, But Good

Weeknight Dinners