Avocado-apple Drink

0
Average: 0 (0 votes)
(0 votes)
Avocado-apple Drink
share Share
print
bookmark_border Copy URL
Health Score:
89 / 100
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
Calories:
219
calories
Calories

Nutritional values

1 glass contains
(Percentage of daily recommendation)
Calorie219 cal.(10 %)
Protein2 g(2 %)
Fat15 g(13 %)
Carbohydrates18 g(12 %)
Sugar added0 g(0 %)
Roughage4.5 g(15 %)
Vitamin A0.1 mg(13 %)
Vitamin D0 μg(0 %)
Vitamin E3.1 mg(26 %)
Vitamin K15.4 μg(26 %)
Vitamin B₁0.1 mg(10 %)
Vitamin B₂0.1 mg(9 %)
Niacin1.5 mg(13 %)
Vitamin B₆0.4 mg(29 %)
Folate32 μg(11 %)
Pantothenic acid0.1 mg(2 %)
Biotin1.4 μg(3 %)
Vitamin B₁₂0 μg(0 %)
Vitamin C13 mg(14 %)
Potassium741 mg(19 %)
Calcium29 mg(3 %)
Magnesium37 mg(12 %)
Iron0.9 mg(6 %)
Iodine5 μg(3 %)
Zinc0.9 mg(11 %)
Saturated fatty acids3.2 g
Uric acid21 mg
Cholesterol0 mg
Complete sugar17 g

Ingredients

for
2
Ingredients
1 Avocado
3 sprigs Lemon balm
lemons (juice)
1 tsp olive oil
250 milliliters Apple juice (unfiltered)
cold mineral water
How healthy are the main ingredients?
Apple juiceolive oilAvocadolemon

Preparation steps

1.

Cut avocado cut in half, remove the pit and scoop the pulp with a spoon. Rinse lemon balm, shake dry and pluck the leaves from the stems. Set aside some leaves for garnish.

2.

Puree avocado pulp, lemon juice to taste, apple juice, and lemon balm with the olive oil. Dilute with cold mineral water to taste. Pour into glasses and garnish with lemon balm leaves.

Fall Favorites

Get Fit!

Simple, But Good

Weeknight Dinners