Creamy Pumpkin Soup with Balsamic Vinegar
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(0 votes)
Health Score:
100 / 100
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
Ingredients
for
1
- Ingredients
- 1 cup Vegetable broth
- ¼ cup unsweetened Coconut milk
- 1 ½ cups canned Pumpkin
- ½ cup sliced onions (sautéed)
- 2 cloves garlic cloves (roasted)
- ½ tsp ground paprika
- ¼ tsp cayenne pepper
- ½ tsp freshly grated Nutmeg
- kosher salt (to taste)
- freshly ground Black pepper (to taste)
- balsamic vinegar (to garnish)
- toasted Pumpkin seed (to garnish)
- fresh Basil (to garnish)
Preparation steps
1.
Combine all ingredients into a food processor or blender. Mix until smooth, about 5-8 minutes. Pour into individual soup bowls and garnish as desired.
