Elderberry and Vanilla Vinegar
Healthy, because
Even smarter
Those who have, should in any case use apple vinegar for the preparation. Because this type of vinegar not only has a special aroma, but also convinces with some health benefits. Its regulating effect on the blood sugar level can prevent diabetes. Digestive problems are also a thing of the past, because apple vinegar keeps the intestinal flora healthy and fights off putrefactive bacteria during digestion.
The bottles should be sterile at best. This is achieved by boiling the bottles in water for a few minutes before use. When stored in a dark and cool place, the homemade vinegar will keep for about a year.
Ingredients
- Ingredients
- 2 Vanilla bean
- 5 allspice
- 3 peppercorns
- 2 cloves
- 150 milliliters Vinegar
- 80 grams sugar
- 1 Tbsp honey
- 20 Elderflower
- 1 Tbsp salt
Preparation steps
Slit the vanilla bean lengthwise. Add to a pot with the allspice, peppercorns, and cloves. Add 1.5 liters (approximately 1.5 quarts) of water, the vinegar essence, sugar, and honey. Bring to a boil, then remove from the heat and cool slightly.
Make sure not to rinse the elderflower. Place in a large container, then pour the cool mixture over them. Cover and let infuse together for about 4 days, stirring occasionally.
Line a colander with cheesecloth. Pour the vinegar mixture through the colander into a pot. Add the salt, bring to a boil, then transfer into prepared clean bottles. Seal immediately, and store in a cool and dark place.
