Spicy Banana Soup
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Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation
ready in 35 min.
Ready in
Ingredients
for
4
- Ingredients
- 1 onion
- 1 Red chili pepper
- 2 yellow Bell pepper
- 3 Tbsps Canola oil
- 1 tsp Curry powder
- 1 tsp sugar
- 500 milliliters Chicken broth
- 4 Banana
- 1 tsp Lime juice
- 300 milliliters Whipped cream
- salt
- Banana chip (for garnishing)
Preparation steps
1.
Peel onion and chop. Rinse and halve chile pepper, remove seeds and ribs, chop. Rinse bell peppers, halve and remove seeds and ribs, chop. Heat grapeseed oil in a saucepan, saute onion, chile pepper and bell peppers for a few minutes. Season with cumin powder and sugar and deglaze pan with chicken broth. Simmer for 5 minutes. Peel bananaa, mash with a fork and mix with lime juice.
2.
Add bananas and 200 ml (approximately 3/4 cup) of cream to the soup, bring to a boil and puree with an immersion blender. Season with salt. Beat remaining cream until stiff. Pour soup in bowls and top with whipped cream. Garnish with banana chips and serve.