Spring Apple Cooler

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Spring Apple Cooler
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Difficulty:
easy
Difficulty
Preparation:
30 min.
Preparation
ready in 1 d 30 min.
Ready in

Ingredients

for
4
Ingredients
4 cups clear Apple juice
¼ cup sugar
2 lemons (sliced)
20 heads woodruff flower
1.333 cups Strawberries (halved)
How healthy are the main ingredients?
Apple juiceStrawberrysugarlemon

Preparation steps

1.
Heat the apple juice with the sugar and bring to a boil, stirring from time to time.
2.
Remove the pan from the heat, add the lemon and woodruff and set aside to steep for 24 hours.
3.
Strain the liquid through a jelly bag or sieve lined with muslin into a punch bowl. Add the strawberries and serve.

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