Tropical Fruit Slushie
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Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
Ingredients
for
4
- Ingredients
- 1 mini Pineapple
- 1 Tbsp sugar
- 2 ½ cups Coconut milk
- 3 Limes
- 1 cup crushed Ice
Preparation steps
1.
Peel the pineapple and cut into small pieces.
2.
Combine in a blender with the sugar, coconut milk, and lime juice, and blend until smooth.
3.
Add the ice and blend briefly until slushy. Pour into the glasses and decorate with small segments of lime and pineapple if desired.
