Baked Garlic Bulbs

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Baked Garlic Bulbs
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Health Score:
100 / 100
Difficulty:
easy
Difficulty
Preparation:
45 min.
Preparation
Calories:
7
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
Calorie7 cal.(0 %)
Protein0 g(0 %)
Fat0 g(0 %)
Carbohydrates1 g(1 %)
Sugar added0 g(0 %)
Roughage0.1 g(0 %)
Vitamin A0 mg(0 %)
Vitamin D0 μg(0 %)
Vitamin E0 mg(0 %)
Vitamin K0 μg(0 %)
Vitamin B₁0 mg(0 %)
Vitamin B₂0 mg(0 %)
Niacin0.1 mg(1 %)
Vitamin B₆0 mg(0 %)
Folate1 μg(0 %)
Pantothenic acid0 mg(0 %)
Biotin0.1 μg(0 %)
Vitamin B₁₂0 μg(0 %)
Vitamin C1 mg(1 %)
Potassium27 mg(1 %)
Calcium2 mg(0 %)
Magnesium2 mg(1 %)
Iron0.1 mg(1 %)
Iodine0 μg(0 %)
Zinc0 mg(0 %)
Saturated fatty acids0 g
Uric acid1 mg
Cholesterol0 mg
Complete sugar0 g

Ingredients

for
4
Ingredients
4 garlic cloves
Aluminum foil
How healthy are the main ingredients?
garlic clove

Preparation steps

1.

Cut garlic bulbs below the root neck and above peaks.

2.

Wrap garlic clove in a piece of aluminum foil and cook in a preheated oven at 200°C (approximately 400°F) for approximately 40 minutes.

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