Breakfast Muesli with Yoghurt
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Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
Ingredients
for
4
- Ingredients
- 8 Tbsps Fruit muesli mix
- 2 Tbsps Spelt flakes
- ⅔ cup Blackberry (sorted and washed)
- 0.333 cup Red currant (stripped from their stalks and washed)
- ⅔ cup Blueberries (sorted and washed)
- 1 tsp Linseed
- sugar (or honey to taste)
- lemon juice (to taste)
- 1 ¾ cups Yogurt
Product recommendation
Cannot be frozen
Preparation steps
1.
Mix the muesli with the spelt flakes and divide between 4 glasses.
2.
Mix the yoghurt smoothly with the lemon juice and sugar or honey. Scatter some of the berries on top of the muesli, add a spoonful of yoghurt to each and put the remaining berries on top.
3.
Serve sprinkled with linseed.
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