Chocolate Walnut Cookies
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(0 votes)
Difficulty:
easy
Difficulty
Preparation:
35 min.
Preparation
ready in 50 min.
Ready in
Calories:
1379
calories
Calories
Nutritional values
1 piece contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
Calorie | 1,379 cal. | (66 %) | ||
Protein | 20.93 g | (21 %) | ||
Fat | 89.72 g | (77 %) | ||
Carbohydrates | 128.25 g | (86 %) | ||
Sugar added | 52.92 g | (212 %) | ||
Roughage | 5.71 g | (19 %) |
more nutritional values
Vitamin A | 463.65 mg | (57,956 %) | ||
Vitamin D | 0.53 μg | (3 %) | ||
Vitamin E | 2.92 mg | (24 %) | ||
Vitamin B₁ | 0.2 mg | (20 %) | ||
Vitamin B₂ | 0.27 mg | (25 %) | ||
Niacin | 2.08 mg | (17 %) | ||
Vitamin B₆ | 0.01 mg | (1 %) | ||
Folate | 12.48 μg | (4 %) | ||
Pantothenic acid | 0.19 mg | (3 %) | ||
Vitamin B₁₂ | 0.52 μg | (17 %) | ||
Vitamin C | 0 mg | (0 %) | ||
Potassium | 414.44 mg | (10 %) | ||
Calcium | 186.45 mg | (19 %) | ||
Magnesium | 70.69 mg | (24 %) | ||
Iron | 12.4 mg | (83 %) | ||
Iodine | 16 μg | (8 %) | ||
Zinc | 1.06 mg | (13 %) | ||
Saturated fatty acids | 40.29 g | |||
Cholesterol | 177.88 mg |
Author of this recipe:
EAT-SMARTER
all recipes of this author
Ingredients
for
20
- Ingredients
- 400 grams butter
- 350 grams brown sugar
- 1 pinch salt
- 2 eggs
- 400 grams Pastry flour
- 100 grams Cocoa
- 2 tsps Baking powder
- 250 grams Walnut
- 200 grams Dark chocolate
Preparation steps
1.
Preheat the oven to 180°C (approximately 350°F). Beat the butter, sugar and salt until light and fluffy. Gradually mix in the eggs. Combine the flour, cocoa powder and baking powder and stir in. Chop the nuts and chocolate coarsely and mix in. Line 1-2 baking sheets with parchment paper. Roll the dough into balls (around 1 tablespoon each) and arrange on the baking sheets, with room for spreading.
2.
Bake for 12-15 minutes. Transfer the parchment paper and cookies to wire racks and let cool. Place in pretty boxes with tissue paper and ribbon for gifting.