Classic Caper Condiment

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Classic Caper Condiment
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Health Score:
83 / 100
Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
Calories:
4
calories
Calories

Nutritional values

1 gram contains
(Percentage of daily recommendation)
Calorie4 cal.(0 %)
Protein0 g(0 %)
Fat0 g(0 %)
Carbohydrates0 g(0 %)
Sugar added0 g(0 %)
Roughage0 g(0 %)
Vitamin A0 mg(0 %)
Vitamin D0 μg(0 %)
Vitamin E0 mg(0 %)
Vitamin K0.5 μg(1 %)
Vitamin B₁0 mg(0 %)
Vitamin B₂0 mg(0 %)
Niacin0 mg(0 %)
Vitamin B₆0 mg(0 %)
Folate0 μg(0 %)
Pantothenic acid0 mg(0 %)
Biotin0.1 μg(0 %)
Vitamin B₁₂0 μg(0 %)
Vitamin C0 mg(0 %)
Potassium1 mg(0 %)
Calcium0 mg(0 %)
Magnesium0 mg(0 %)
Iron0 mg(0 %)
Iodine0 μg(0 %)
Zinc0 mg(0 %)
Saturated fatty acids0.2 g
Uric acid0 mg
Cholesterol1 mg
Complete sugar0 g

Ingredients

for
200
Ingredients
1 cup Mayonnaise
1 shallot (finely chopped)
2 gherkins (or cornichons, chopped)
2 Tbsps Caper (drained)
½ bunch parsley (chopped)
½ lemon (juiced)
salt
peppers
How healthy are the main ingredients?
Mayonnaiseparsleyshallotlemonsalt

Preparation steps

1.
Mix the mayonnaise with the rest of the ingredients.
2.
Taste, adjust the seasoning and serve.

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