Fruity Porridge

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Fruity porridge
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Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation

Ingredients

for
4
Ingredients
3 cups porridge oats
5 cups milk (or water)
1 tsp salt
1 cup dried Apricot (roughly chopped)
1 cup Date (roughly chopped)
1 cup Yogurt (to serve)
How healthy are the main ingredients?
YogurtDateApricotsalt
Product recommendation
Use other dried fruits if you wish.
Preparation

Kitchen utensils

1 Pot, 1 Bowl, 1 Cutting board, 1 Large knife, 1 Small knife, 1 Tablespoon, 1 Teaspoon, 1 Wooden spoon, 1 Fine grater, 1 Lid, 1 Measuring cups

Preparation steps

1.
Put the oats in a pan with the milk or water, add the salt and bring to a boil. Turn the heat down and simmer gently for 5 - 8 minutes stirring all the time.
2.
Scatter the dried fruit on top of the porridge and serve with yoghurt.

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