Light And Refreshing

Lime Granita with Green Tea

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Lime Granita with Green Tea
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Health Score:
73 / 100
Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
ready in 4 h. 15 min.
Ready in
Calories:
211
calories
Calories
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Nutritional values

1 serving contains
(Percentage of daily recommendation)
Calorie211 cal.(10 %)
Protein0 g(0 %)
Fat1 g(1 %)
Carbohydrates49 g(33 %)
Sugar added49 g(196 %)
Roughage0.3 g(1 %)
Our nutritional traffic light explained
more nutritional values 
Vitamin A0 mg(0 %)
Vitamin D0 μg(0 %)
Vitamin E0.2 mg(2 %)
Vitamin K0.8 μg(1 %)
Vitamin B₁0 mg(0 %)
Vitamin B₂0 mg(0 %)
Niacin0.1 mg(1 %)
Vitamin B₆0 mg(0 %)
Folate3 μg(1 %)
Pantothenic acid0.1 mg(2 %)
Biotin0.1 μg(0 %)
Vitamin B₁₂0 μg(0 %)
Vitamin C11 mg(12 %)
Potassium25 mg(1 %)
Calcium6 mg(1 %)
Magnesium4 mg(1 %)
Iron0.3 mg(2 %)
Iodine0 μg(0 %)
Zinc0.1 mg(1 %)
Saturated fatty acids0.1 g
Uric acid5 mg
Cholesterol0 mg
Complete sugar49 g
Author of this recipe:
EAT-SMARTER
all recipes of this author

Ingredients

for
4
Ingredients
2 tsps Green tea
7 ozs sugar
2 Limes
mint (to garnish)
How healthy are the main ingredients?
sugarGreen teaLimemint
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Preparation steps

1.

Place the tea leaves in a pot and pour 1 quart of water that has boiled and then sat for 5 minutes over the tea. Let steep 2-3 minutes. Pour through a sieve and return the tea leaves to the pot. Discard the first infusion.

2.

Pour hot, not boiling water over the tea leaves and steep 3 minutes. Pour through a sieve into a shallow bowl and stir in the sugar, let cool.

3.

Juice the limes and add to the tea. Place in the freezer and stir every 30 minutes with a fork to prevent large ice crystals from forming. Freeze about 4 hours, Serve garnished with mint leaves.

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