Pear and Spelt Flake Cereal with Almond Milk
(3 votes)
(3 votes)
Health Score:
79 / 100
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
Calories:
212
calories
Calories
Nutritional values
1 each contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
Calorie | 212 cal. | (10 %) | ||
Protein | 11 g | (11 %) | ||
Fat | 2 g | (2 %) | ||
Carbohydrates | 37 g | (25 %) | ||
Sugar added | 2 g | (8 %) | ||
Roughage | 7.5 g | (25 %) |
more nutritional values
Vitamin A | 0 mg | (0 %) | ||
Vitamin D | 0 μg | (0 %) | ||
Vitamin E | 3.4 mg | (28 %) | ||
Vitamin K | 8.1 μg | (14 %) | ||
Vitamin B₁ | 0.2 mg | (20 %) | ||
Vitamin B₂ | 0.1 mg | (9 %) | ||
Niacin | 5 mg | (42 %) | ||
Vitamin B₆ | 0.2 mg | (14 %) | ||
Folate | 76 μg | (25 %) | ||
Pantothenic acid | 0.5 mg | (8 %) | ||
Biotin | 4.5 μg | (10 %) | ||
Vitamin B₁₂ | 0 μg | (0 %) | ||
Vitamin C | 4 mg | (4 %) | ||
Potassium | 465 mg | (12 %) | ||
Calcium | 34 mg | (3 %) | ||
Magnesium | 86 mg | (29 %) | ||
Iron | 2.6 mg | (17 %) | ||
Iodine | 3 μg | (2 %) | ||
Zinc | 1.5 mg | (19 %) | ||
Saturated fatty acids | 0.3 g | |||
Uric acid | 59 mg | |||
Cholesterol | 0 mg | |||
Complete sugar | 11 g |
Author of this recipe:
EAT-SMARTER
all recipes of this author
Ingredients
for
4
- Ingredients
- 2 Pear
- 160 grams Spelt flakes (with slivered almonds)
- 500 milliliters Almond milk (or regular milk)
- honey (as desired)
Preparation steps
1.
Rinse the pears, cut into quarters, remove the core and dice small. Divide the spelt flakes and pears between bowls. Pour 1/4 of the almond milk into each bowl. Serve immediately.
2.
Drizzle with honey if desired.