Plum Tomato and Basil Baguettes
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Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
ready in 15 min.
Ready in
Ingredients
for
12
Preparation steps
1.
Preheat broiler. Place baguettes slices on a cookie sheet and using a pastry brush, brush each slice lightly with olive oil.
2.
Place under broiler and broil until golden brown, about 2 minutes. Remove from oven.
3.
To assemble, spread a small amount of pesto on one side of each baguette slice. Then place five or six slices of tomato on top. Next, place a basil leaf on top of the tomato, followed by a sprinkling of pine nuts. Serve immediately.
