Tuna Steaks with Lemon Chive Sauce
(1 vote)
(1 vote)
Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
Ingredients
for
4
- Ingredients
- 16 ozs Tuna steak (thinly sliced)
- 1 cup fresh Bean sprout
- 2 cups Straw mushroom
- 2 cloves garlic cloves (minced or pressed)
- lemon juice (from one lemon)
- 3 Tbsps olive oil
- ½ tsp crushed Red pepper flakes
- salt (to taste)
- freshly ground peppers (to taste)
- 1 handful fresh Chives (for garnish)
Preparation steps
1.
Arrange sliced tuna, bean sprouts and mushrooms on a serving platter.
2.
In a small bowl, mix garlic, lemon juice, olive oil, red pepper flakes, salt and pepper together.
3.
Drizzle dressing over sliced tuna before serving. Garnish with fresh chives.
Fall Favorites
Get Fit!
Simple, But Good
Weeknight Dinners
Related Recipes
App Download
Recipe of the Day
Popular Cookbooks
Video of the Week
Current Recipe Search
