Blueberry Parfait
(1 vote)
(1 vote)
Health Score:
92 / 100
Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
Calories:
210
calories
Calories
Nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
Calorie | 210 cal. | (10 %) | ||
Protein | 20 g | (20 %) | ||
Fat | 8 g | (7 %) | ||
Carbohydrates | 11 g | (7 %) | ||
Sugar added | 0 g | (0 %) | ||
Roughage | 3.7 g | (12 %) |
more nutritional values
Vitamin A | 0.1 mg | (13 %) | ||
Vitamin D | 0.2 μg | (1 %) | ||
Vitamin E | 1.6 mg | (13 %) | ||
Vitamin K | 9.8 μg | (16 %) | ||
Vitamin B₁ | 0.1 mg | (10 %) | ||
Vitamin B₂ | 0.5 mg | (45 %) | ||
Niacin | 4.4 mg | (37 %) | ||
Vitamin B₆ | 0.2 mg | (14 %) | ||
Folate | 39 μg | (13 %) | ||
Pantothenic acid | 1.3 mg | (22 %) | ||
Biotin | 12 μg | (27 %) | ||
Vitamin B₁₂ | 1.5 μg | (50 %) | ||
Vitamin C | 19 mg | (20 %) | ||
Potassium | 286 mg | (7 %) | ||
Calcium | 213 mg | (21 %) | ||
Magnesium | 25 mg | (8 %) | ||
Iron | 1.1 mg | (7 %) | ||
Iodine | 11 μg | (6 %) | ||
Zinc | 1.1 mg | (14 %) | ||
Saturated fatty acids | 4.8 g | |||
Uric acid | 17 mg | |||
Cholesterol | 29 mg | |||
Complete sugar | 11 g |
Author of this recipe:
EAT-SMARTER
all recipes of this author
Ingredients
for
4
- Ingredients
- 300 grams Blueberries
- 300 grams Greek yogurt
- 500 grams Quark
- 1 splash lemon juice
How healthy are the main ingredients?
BlueberryPreparation steps
1.
Rinse the blueberries and drain well.
2.
Purée 200 grams (approximately 7 ounces) berries with 100 grams (approximately 1/2 cup) yogurt in a blender. Stir in the remaining yogurt and quark.
3.
Season with lemon juice.
4.
Distribute between 4 dessert glasses and sprinkle with remaining berries. Serve.