Daisy Capers in Oil

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Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
ready in 25 min.
Ready in

Ingredients

for
2
Ingredients
1 Tbsp salt
1 Tbsp black peppercorns
4 handfuls Daisy
300 milliliters olive oil
How healthy are the main ingredients?
saltolive oil
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Preparation steps

1.

Boil the salt and peppercorns with about 400 ml of water (approximately 1 1/2 cups). Remove from heat and soak the daisies in it for about 15 minutes.

2.

Drain and transfer into hot-rinsed jars. Cover with olive oil and leave to rest for at least 1 week in the refrigerator.

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