Oatmeal Cookies
(1 vote)
(1 vote)
Health Score:
43 / 100
Difficulty:
easy
Difficulty
Preparation:
30 min.
Preparation
ready in 1 hr
Ready in
Calories:
105
calories
Calories
Nutritional values
1 piece contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
Calorie | 105 cal. | (5 %) | ||
Protein | 2 g | (2 %) | ||
Fat | 5 g | (4 %) | ||
Carbohydrates | 13 g | (9 %) | ||
Sugar added | 6 g | (24 %) | ||
Roughage | 0.9 g | (3 %) |
more nutritional values
Vitamin A | 0 mg | (0 %) | ||
Vitamin D | 0.1 μg | (1 %) | ||
Vitamin E | 0.2 mg | (2 %) | ||
Vitamin K | 4.4 μg | (7 %) | ||
Vitamin B₁ | 0 mg | (0 %) | ||
Vitamin B₂ | 0 mg | (0 %) | ||
Niacin | 0.5 mg | (4 %) | ||
Vitamin B₆ | 0 mg | (0 %) | ||
Folate | 7 μg | (2 %) | ||
Pantothenic acid | 0.1 mg | (2 %) | ||
Biotin | 1.7 μg | (4 %) | ||
Vitamin B₁₂ | 0 μg | (0 %) | ||
Vitamin C | 0 mg | (0 %) | ||
Potassium | 56 mg | (1 %) | ||
Calcium | 5 mg | (1 %) | ||
Magnesium | 12 mg | (4 %) | ||
Iron | 0.6 mg | (4 %) | ||
Iodine | 1 μg | (1 %) | ||
Zinc | 0.3 mg | (4 %) | ||
Saturated fatty acids | 3.1 g | |||
Uric acid | 8 mg | |||
Cholesterol | 17 mg | |||
Complete sugar | 7 g |
Author of this recipe:
EAT-SMARTER
all recipes of this author
Ingredients
for
40
- Ingredients
- 200 grams softened butter
- 2 tsps Vanilla sugar
- 200 grams sugar
- 1 pinch salt
- 1 egg
- 250 grams whole Oats
- 1 tsp Baking powder
- 150 grams Pastry flour
- 70 grams Chocolate
Preparation steps
1.
Preheat the oven to 180°C (approximately 350°F). Line a baking sheet with parchment paper.
2.
Cream butter with the vanilla sugar, sugar and salt. Stir in egg. Mix in the oatmeal, baking powder, flour and chocolate chips.
3.
Mix or knead into a smooth dough. Shape the dough into small balls, pressing slightly flat and arranging on the baking sheet with a little distance between portions. Bake until golden, 10-15 minutes.
4.
Let cool on a wire rack and serve.